315 West St. Julian Street
912.233.2626 Fax 912.233.6741
e-mail: Info@BelfordsSavannah.com

Breakfast Mon - Sat 8:00 a.m. - 11:00 a.m.
Luncheon Daily 11:30 a.m. - 3:00 p.m.
Dinner Daily 5:30 p.m. - 10:00 p.m.
Sunday Brunch 11:30 a.m. - 3:00 p.m.

Our Unique Cuisine Recommended by...
Conde Nast Traveler · Bon Appetit · Southern Living · The New York Times

— Casual Fine Dining In City Market —

Breakfast Menu
Lunch Menu
Dinner Creations
Sunday Brunch



Breakfast Buffet - $7.95
“To go” - $9.95 

Quiche of the Day - $6.95
Served with fresh fruit 

Omelet of the Day - $8.95
Served with fresh fruit and grits 

Sausage, Egg and Cheese Croissant - $6.95
Fresh sausage patties, scrambled eggs and melted cheese served
on a warm butter croissant 

Silver Dollar Pancakes - $6.95
A large stack of petite pancakes with butter and maple syrup.
Served with bacon and fresh fruit 

Blue Crab Frittata - $9.95
Open faced omelet with blue crab meat, roasted corn salsa
and cheddar cheese. Served with stone ground grits and fresh fruit 

Ham Steak and Eggs - $9.95
Grilled honey-glazed ham steak
with scrambled eggs, grits and toast 

Eggs Benedict - $8.95
Traditional Eggs Benedict served on French rounds
with grits and fresh fruit 

Steak and Eggs - $14.95
Sirloin steak with scrambled eggs and grits 
 

Juice - $1.95 

Two eggs to order - $1.95 

Egg Whites - $2.10 

Sausage - $2.95 

Bacon - $2.95 

Fruit - $1.95 

Biscuit - $1.25

Toast - $.95

Grits - $.95 

Croissant - $2.25 

English muffin - $1.25 

Prices and Items Subject To Change